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Norfolk chefs and front of house staff come together to support Hospitality Action’s
East Anglia Black Tie Dinner at Holkham Hall, in memory of Nyall Brown.
Hospitality Action is set to mark the launch of its East Anglia fundraising board with a celebratory evening at the magnificent 18th century stately home, Holkham Hall in North Norfolk. Guests will be treated to six delicious courses crafted by local award-winning chefs in memory of hospitality employee Nyall Brown from Cromer, Norfolk, who took his own life last spring.
Taking place on Tuesday 4th June in The Lady Elizabeth Wing on the Holkham Estate, the evening aims to raise awareness of Hospitality Action’s work across the region.
Those cooking will include Hospitality Action fundraising board member Charlie Hodson and a whole host of his award-winning chef friends who have offered to give their time and support showcasing the best East Anglia has to offer.
This black tie event will be a real celebration of all things in Norfolk and the pride we have in this region, from wine to vodka, crab to lobster and pork to cheese.
This event would not be possible without the support of the many regional suppliers, for which we are hugely grateful
If you have any questions, please email Astrid Wears-Taylor via email@example.com or call 020 3004 5503.
|Booking period :||25-03-2019 – 24-05-2019|
|Time :||7:00 pm - 11:00 pm|